Inspired by the colour red, this limited edition collection has an assortment of bars with such great flavour variety that anyone on your list would be thrilled to receive it!
SOMA chocolatemaker Dark Fire 66% Dark
A SOMA blend of dark chocolate referred to as the Dream Machine origin is the deep base for this bar. Infused with chili, ginger, allspice and cinnamon. Think spicy brownie!
AMEDEI Toscano Red 70% Dark Chocolate with Red Fruits
What we love about this bar is that it has inclusions of strawberries, raspberries and cherries that are throughout the bar. Every bite includes the fruity goodness covered in a dark chocolate. This is the perfect bar to pair with a variety of red wines!
Sirene Chocolate Winter Warmer 65% Dark Milk
The warm, sunny notes of Tanzanian cocoa beans are perfect for a cold winter day. Add a touch of milk, some nutmeg and clove and the flavour is even warmer. A deliciously cozy bar!
Kasama Chocolate 70% Dark, Karkar Island, PNG
Handmade in East Vancouver, this award winning bar is made with heirloom cacao beans grown on the volcanic Karkar Island off the coats of Papua New Guinea. Smooth and creamy, with notes of blackberry, plum and molasses.
DESBARRES Zafara 72% Dark
One very interesting award winning bar! The sweet flavour of Guatemalan cacao is combined with Canadian-grown True Saffron for an earthy, fresh flavour of rich dark chocolate. Flavour notes of saffron (of course!), raisin and honey. A truly unique bar!
coco's Raspberry Balsamic Vinegar 70% Dark
The raspberry infusion into the deep fruit notes of this Peruvian cocoa allows the cocoa's natural raspberry notes to shine through. The interesting addition of balsamic vinegar combines beautifully with the tart fruit flavour!